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AFTERHOURS MENU

Our afterhour’s menu will be served from 11:00pm to 1:00am

GUACAMOLE AND SALSA MEXICANA

$17

Panela Cheese and Tortilla Chips

TORTILLA SOUP

$16

Avocado, Tomato, Chile Guajillo and Panela Cheese

NACHOS

$23

with Black Beans, Oaxaca Cheese, Cheese Sauce, Pico de Gallo, Guacamole and Sour Cream

OAXACA CHEESE QUESADILLAS

$22

Corn or Flour Tortillas

ENHANCE YOUR QUESADILLAS OR NACHOS

- CHICKEN

- SKIRT STEAK

- SHRIMP

TACOS & MORE

CHICKEN TACOS AL PASTOR

$8

$10

$13

$26

Grilled Pineapple, Onion and Cilantro

GRILLED SKIRT STEAK TACOS

$30

Poblano Pepper, Bacon and Cheese

ROASTED CHICKEN PANINI

$29

Grilled Vegetables, Goat Cheese, Sundried Tomato and Lentils Sprout Salad

PEDREGAL BURGER

$37

Angus Beef, Mushrooms, Onion Compote, Crispy Bacon, Avocado Slices and Cheddar Cheese

Selection of Fries with Truffle Oil & Panela Cheese, Chile - Lime or Plain Fries and Onion Rings

AFTERHOURS MENU VEGETARIAN

RAW VEGETABLES STICKS

$15

with Ranch Dressing

TROPICAL FRUIT WEDGES

$15

with Chile Salt

HEIRLOOM TOMATO SALAD

$26

Mozarella Cheese, Basil, Garlic Vinaigrette and Focaccia Crouton

PENNE PASTA

$23

with Tomato Sauce, Olives, Capers and Garlic

WILD MUSHROOM BARBACOA TACOS

$24

Cured Onion and Chile Jalapeño

LENTIS SPROUT SALAD

$23

Tomato, Cucumber, Mint Leaves and Lime Vinaigrette

CRISPY EGGPLANT SANDWICH

$24

Labne Tomato Slices and Spinach Salad

Prices are quoted in US dollars

and are subject to 15% service charge and 16% tax

Please inform your server of any food allergy or aversion.


Consuming raw seafood may increase your risk

of foodborne illness